Paula Stanghetta

Why travel to Pesaro? Say “Italy” and people immediately think of Rome, Florence, Venice...

There’s nothing like a morning of pasta-making to make you feel right at home...

What is bocconcini? The concept of the appetizer is known worldwide by many names...

Vacations are full of anticipation – the planning, the packing, the travelling. And the...

Cooking Italian-style is an integral part of our Adriatic adventure. We spend five mornings...